I started vegetable gardening with one tomato plant in a 3' x 3' raised bed during my first year of marriage. That was all it took to get me hooked.
I don't know about you but I love fresh homegrown tomatoes, sliced while they are still warm from the sun, and eaten on a tomato sandwich. Nothing can compare to the taste!
I've learned much of what I know about gardening by trial and error. I've also learned some great tips from some of my favorite gardeners, websites, and books.
As my knowledge has grown, so has my garden. I currently have six 10' x 4' foot raised garden beds with plans to build a total of 10 beds. I have two patio containers for lettuce as well as an asparagus bed and a strawberry bed. In the front flower bed, I am growing artichokes.
I want to share the joy of eating fresh homegrown vegetables with as many people as possible. Anyone can begin growing their own vegetables with a little planning and preparation.
I invite you to learn and grow with me. Every year I garden, I learn so much more than I knew the year before.
Don't be intimidated. Perfection is not required, and even when you mess up, you are still likely to be rewarded with fresh vegetables.
Don't let a limited amount of space stop your garden dreams.
We will discuss:
Join me and learn about:
what to do with all that zucchini.
No matter the season, type of space, or amount of time you have: the time to start is now! There is always something to do no matter the season.
As this site grows we will explore vegetable gardening from seed to harvest.